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Peet’s Crema Scura Espresso Intensity 9 Medium Roast Coffee is inspired by the &ldquodark crema&rdquo they work to perfection in Peet&rsquos coffee bars. This thick and luxurious espresso offers full-bodied, earthy, nutty notes balanced by a creamy, enduring finish. Peet&rsquos Espresso is available in a convenient aluminum pod that fits your Nespresso Original machine. Made with 100% Arabica coffee, each pod delivers the rich, high-quality coffee experience that you expect from Peet&rsquos. Plus, the aluminum pods are fully recyclable through their mail-back program. Each pod is sealed to preserve aromas and deliver a more intense espresso experience and a richer, smoother, and creamier foam. They offer stable brewing, an exact pull, and more consistent interaction with Nespresso brewers. Peet&rsquos Espresso Pods are compatible with the Essenza Mini, Essenza Plus, Pixie, CitiZ, Lattissima, KitchenAid, and Creatista Nespresso Original machines. The pods are not compatible with Nespresso Vertuo machines.
*Nespresso® is a registered trademark of Societe des Produits Nestle S.A., not affiliated with Peet’s Coffee, Inc.
In stock
| 5 star | 60% | |
| 4 star | 0% | |
| 3 star | 0% | |
| 2 star | 10% | |
| 1 star | 30% |
These are among the best nespresso capsules I have tried, if not the best. Lovely rich taste. I bought these on vacation in California, I am going to try and get them in the UK
This has become my favorite capsule. Very smooth flavor. Great for lattes. How about working on a decaf version so I can drink it in the evening.
Very sweet and intense espresso! Works perfectly with my machine and has a wonderful balance making it not too roasty/smoky.
Perfect way to start the day!
I enjoy all of Peet’s espresso capsules, but Crema Scura is my go to espresso in the morning – perfect way to start the day!
Pure acid
We love Pete’s expresso capsules and enjoy the levels 8, 10 and 11. The acidity and bitterness of the level 9 Crema Scura, however, is not at all palatable for us. We only recommend this one for those who savor an acid profile and lingering bitterness at the back of the tongue.