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  • 18 ounce box of Gluten Free Yellow Cake Mix
  • Mouthwatering, bakery-quality yellow cake without the gluten
  • Perfect for any celebration
  • No artificial flavors, no artificial colors, and no artificial preservatives
  • Certified by the Gluten Free Certification Organization

Krusteaz Gluten Free Yellow Cake Mix, 18 oz.

Enjoy Delicious Cake, Gluten-Free

Don’t let a gluten-free diet keep you from enjoying a delicious slice of cake. With Krusteaz Gluten Free Yellow Cake Mix, you can have your cake and eat it too. This mix offers the same great taste as our classic mix, but without the gluten. You won’t believe there’s no gluten in this delicious yellow cake mix.

Easy to Prepare

Our gluten-free yellow cake mix is easy to make. All you need to do is add eggs, milk, and butter to the mix. After baking for about 27 minutes, you’ll have a mouthwatering yellow cake ready to enjoy. It’s as simple as that.

Versatile Baking Mix

While you can certainly go classic with the recipe on the box, this mix also serves as a gluten-free alternative for making other treats. Consider using it to make a raspberry lemon pound cake or an almond lemon bundt cake. The possibilities are endless with Krusteaz Gluten Free Yellow Cake Mix.

Natural Ingredients

Krusteaz Gluten Free Yellow Cake Mix comes in an 18-ounce box and is made without artificial colors, flavors, or preservatives. You can feel good about serving this cake to your family and friends, knowing it’s made with quality ingredients.

Item # P990349646
$ 4.37
Reviews: 10

In stock

2.4
Based on 10 reviews
5 star
30
30%
4 star
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3 star
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2 star
20
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1 star
50
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1-5 of 10 reviews
  1. A

    It may be gluten free, but it’s not good for you!!
    Contains ingredient “ Aluminum Phosphate” While may not affect you immediately foods that contain metals in them are linked to Alzheimer’s and other possible health problems neurologically.

  2. J

    Not good
    This is horrible! All Kristeaz gluten free mix’s they are grainy and don’t cook up well. Lake in taste! King Arthur GF mix’s are the best! In fact I’d enter one in a bake contest, yummy!

  3. T

    Excellent %26 Moist with a Few Additions
    So moist and flavorful, but I did it my own way – added one and a half cups of sour cream and a tbsp of vanilla extract. Baked in a bundt cake pan for 40 min at the recommended temp (check with a toothpick to be sure), added frosting and oh. my. goodness…. it’s so delicious, flavorful and moist.

  4. K

    Great tasting Gluten free
    I made a lemon blueberry Bundt cake with this mix. It came out great. Very moist and soft

  5. K

    Good GF cake mix
    I have been celiac for 26 years now. This cake mix is great. I added some seasonings and turned it into a “spice” cake mix and it worked out great! Cake typically isn’t my first choice of dessert but this cake tastes great and I would choose this brand again.